1. How much has the consumption of processed foods, sweets, fast foods, among others, increased?
It was analyzed on a scale of 1-10. 23.2% (218 people) put 1; 11.4% (108 people) put 2; 9.4% (89 people) put 3; 8.8% (83 people) put 4; 12.8% (121 people) put 5; 5.2% (49 people) put 6; 7.4% (70 people) put 7; 9.3% (88 people) put 8; 4.2% (40 people) put 9 and 8.3% (78 people) put 10 (Figure 3).